四川泡菜用英文怎么說
2012-07-06 01:29
四川泡菜的英文:
Pickles, Sichuan Style
n. 腌菜,泡菜;腌制食品;鹵汁;逆境,困境
v. 腌漬
- Are you going to pickle those cucumbers?
你準(zhǔn)備腌黃瓜嗎? - Preserve in a pickling liquid, as of vegetables.
在有酸性的液體中保存食物,例如蔬菜。 - By this time, he was hopelessly pickled.
到這時他已經(jīng)爛醉如泥了。
四川(位于中國西南部、長江上游)
- The Sichuan woodblock prints are mostly black and white
如四川以黑白版畫見長 - I 'd suggest the chef 's delight: sour soup Sichuan style.
我建議您點(diǎn)廚師的拿手菜:川式酸辣湯。 - Nowadays the interpretation most commonly played is that of Zhang Kongshan of the Sichuan school.
今常用譜傳自川派琴家張孔山。
n. 風(fēng)格;作風(fēng);樣式;款式;流行款式;風(fēng)度;文體;文風(fēng);稱號,稱呼
v. 稱呼;命名;設(shè)計(jì)
- a stylus; a style
尖筆 - The style is the man
字如其人 - It is not unsophisticated in style.
它的風(fēng)格不復(fù)雜。